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It’s asparagus season here in Australia and I love asparagus. Not the mushy tinned stuff from days gone by but fresh, green, earthy asparagus! So here are my tips for preparing your fresh asparagus. I hope they are of some … Continue reading
Oven Temperature 180 degrees Celsius Serves 2 Ingredients: Zest and juice of ½ an orange 1 tablespoon maple syrup 1 tablespoon soy sauce 1 – 2 cloves garlic, crushed Pepper to taste 2 skinless salmon fillets (each approx. 250-300 grams) … Continue reading
Preheat oven to 200 degrees Celsius Makes 12 muffins Ingredients: 2 cups plain flour 1/3 cup castor sugar 3 teaspoons baking powder 1 egg 1 cup milk ¼ cup melted butter 1 teaspoon vanilla extract ½ cup white chocolate chips … Continue reading