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Monthly Archives: January 2016
CHICKEN POT PIE (MADE WITH LEFTOVER ROAST CHICKEN)
Oven Temperature 200 degrees Celsius Makes approx. 4 pies Ingredients: 1 large rasher of bacon, finely chopped 1 medium onion, diced 2 spring onions, sliced (saving green portion to add at the end) 1 stick celery, sliced (save the leaves … Continue reading
Posted in Home, Recipes, Salads, Sides, Snacks and Leftovers, Savoury (Main Meals)
Tagged Chicken, Food, herbs, Leftovers, Pot Pie, Puff Pastry, Turkey
2 Comments
Sydney! Sun, Fun, Harbours and Lights. A city so beautiful and filled with delights.
The Bonny Port of Sydney (first verse only), by Henry Lawson. The lovely Port of Sydney Lies laughing to the sky, The bonny Port of Sydney, Where the ships of nations lie. You shall never see such beauty, Though you … Continue reading
LIEBSTER AWARD
Liebster Award Well what can I say. After having a nice holiday break I was surprised and excited when I got a message from Amber (https://ambersawesomeadventures.wordpress.com/) to say she had nominated me for a ‘Liebster Award’. I must say I … Continue reading
Posted in Home
Tagged Awards, Blogging, Food, Liebester Award, Nominations, Sharing, Travel
4 Comments
Anyone would think I like food!!!
Anyone would think I like food! I got three cookbooks for Christmas along with ham jam, blueberry jam, fruit paste, cheese biscuits, chilli oil, double shot pepper sauce, spices, shortbread, nougat and chocolate. I’m in heaven!!!! Oh and I must … Continue reading