Tag Archives: herbs

AMERICAN STYLE PORK BREAKFAST SAUSAGES

Posted on January 25, 2017 by DonnaRae

Makes approx. 8 Ingredients: 500 grams good quality pork mince ¼ tsp celery salt ½ tsp ground black pepper ½ tsp cayenne pepper ½ tsp marjoram ½ tsp red pepper flacks 1 tsp dried sage 1 tsp brown sugar 2 … Continue reading →

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WELCOME TO 2017

Posted on January 18, 2017 by DonnaRae

A new year, new ideas and more cooking and travel.  I was thinking the other day about what I would like to write about this year and a recipe popped up on my facebook page with a picture and recipe … Continue reading →

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CHILLI CON CARNE

Posted on July 6, 2016 by DonnaRae

Makes approx. 4-6 serves depending on what you serve with it! Ingredients: 1 kilogram topside/bolar roast, cut into bitesize cubes (and trimmed of fat) 1 medium onion, finely diced 2 spring onions, sliced (keeping green parts for later) 3 cloves … Continue reading →

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CHICKEN POT PIE (MADE WITH LEFTOVER ROAST CHICKEN)

Posted on January 25, 2016 by DonnaRae

Oven Temperature 200 degrees Celsius Makes approx. 4 pies Ingredients: 1 large rasher of bacon, finely chopped 1 medium onion, diced 2 spring onions, sliced (saving green portion to add at the end) 1 stick celery, sliced (save the leaves … Continue reading →

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PULLED BBQ PORK (USING LEFTOVER PORK ROAST)

Posted on November 6, 2015 by DonnaRae

Have you ever had leftover meat and didn’t know what to do with it.  You didn’t just want cold meat and salad or a sandwich.  Well give this a try.  You can make leftover meat into another meal or a … Continue reading →

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MEATBALLS

Posted on August 18, 2015 by DonnaRae

I would like to share this meatball recipe with you as it is something I remember well from my childhood.  I remember mum making them, the smell of the mixture, the dried herbs giving off a strong herby (don’t think that … Continue reading →

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There is a reason the freezer was invented!

Posted on August 7, 2015 by DonnaRae

Yesterday I did my weekly grocery shopping and as per normal I still had some fresh produce left over which I hadn’t used.  One of my pet hates is food wastage and if I can save anything for later use … Continue reading →

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