Tag Archives: Turkey

CHICKEN POT PIE (MADE WITH LEFTOVER ROAST CHICKEN)

Posted on January 25, 2016 by DonnaRae

Oven Temperature 200 degrees Celsius Makes approx. 4 pies Ingredients: 1 large rasher of bacon, finely chopped 1 medium onion, diced 2 spring onions, sliced (saving green portion to add at the end) 1 stick celery, sliced (save the leaves … Continue reading →

Posted in Home, Recipes, Salads, Sides, Snacks and Leftovers, Savoury (Main Meals) | Tagged , , , , , , | 2 Comments